ODORx Double-O is a specialized odor counteractant designed to eliminate some of the most persistent and offensive protein-based odors encountered in restoration and remediation work. Protein odors commonly occur after kitchen fires involving burned food such as meat, poultry, fish, or beans, as well as from spoiled food, sewage contamination, or certain water damage events. Double-O is formulated specifically to address these difficult odors by targeting the molecules responsible for their strong, lingering smell.

The advanced formula contains a blend of powerful odor control counteractants, detergents, and solvents that help reduce the spread of odor-causing molecules into the air. Surfactants within the formula improve penetration into porous and odor-damaged materials, allowing the solution to reach deeper contamination that may otherwise remain trapped in surfaces. As the solution dries, the solvents help release and disperse smoky malodors from treated materials.

Double-O is highly versatile and can be applied in several ways depending on the situation. Restoration professionals commonly use it as a suppression spray to quickly knock down strong protein odors, add it to water-based cleaning solutions for enhanced deodorization, or incorporate it into laundering processes to remove odors from contaminated fabrics. 

By targeting odor sources rather than masking them, ODORx Double-O helps restoration technicians achieve more effective and lasting odor control during fire damage cleanup and other challenging odor remediation projects.

Key Features

• Specialized formula for eliminating protein-based odors
• Effective on odors from kitchen fires, burned food, sewage, and water damage
• Blend of counteractants, detergents, and solvents reduces odor-causing molecules
• Surfactants improve penetration into porous odor-contaminated surfaces
• Can be used as a suppression spray or added to cleaning and laundry solutions